Food & Beverages

  Limoni Cafe/ Restaurant have a full Halaal Breakfast Buffet on offer, any day of the week. Limoni Cafe/ Restaurant breakfast Photo Credits Ziyaad Plaatjes   I enjoy travelling and...

  Excess sugar consumption is a global problem.   While the recommended daily average for added sugars – table sugar, honey or syrup – should be 30 grams, South Africans...

  @Sandton Hotel’s is set to redefine its culinary offerings through their new Executive Chef, Yoshan Naidu, a dynamic and passionate force in South Africa’s gastronomic world.   With a focus...

  FOUR PAWS encourage South Africans to enjoy plant-based braai options   As Heritage Day approaches on 24 September, a day synonymous with gathering around a braai, FOUR PAWS wants...

  The Crucial Role of Innovation in Hospitality By Dario de Angeli, Executive Chef and General Manager, Clico Boutique Hotel & SEC Restaurant   Innovation is the cornerstone of success...

   PRIZE-WINNING PASTRY CHEF CELEBRATES SOCIAL CHANGE WITH COFFEE-INSPIRED CREATIONS.   This Women’s Month in South Africa, Nespresso ZA is partnering with rising culinary star MOTHEBA MAKETHA to integrate Nespresso...

    A LIMITED EDITION COFFEE INSPIRED BY GASTRONOMY, MARKING NEW TERRITORY FOR NESPRESSO   Nespresso South Africa is proud to announce the launch of a new coffee in the...

   The delicious taste of spicy chai has been enjoyed for thousands of years, with its roots established in the fabric of Indian tea culture.   Chai, which is actually...