Mini Apple Pie bites with a Tetley Green Tea twist by Pass The Salt Blog
Mini Apple Pie bites with a Tetley Green Tea twist Recipe
Care for yourself from the inside out, by adding a health twist to the dishes you love! Try these delicious mini apple pie bites with a healthy Tetley Green tea Twist. Recipe developed by ‘Pass The Salt Blog’.
Ingredients
For the crust:
1 cup Almond flour
1 ½ cups Instant oats
1 tsp Baking powder
1 Egg
3 TBSP Butter, melted
3 TBSP Honey
A pinch of salt
For the apple filling:
4 Apples, cored & chopped
2 teabags Tetley Apple Flavoured Green tea
½ tsp Ground cinnamon
1 cup Boiling water
2 TBSP Honey
Method
For the crust:
1. Combine the almond flour, oats, baking powder, salt, egg, butter and honey in a bowl and mix well to combine.
2. Divide the mixture into a greased silicone muffin mould, pushing well into the sides and creating a well in the centre of each mould.
3. Place into a pre-heated 180°C oven for 10-12 minutes or until golden. Remove once baked and allow to cool.
For the apple filling:
1. Place the apples, Tetley Green Tea bags, cinnamon, boiling water and honey in a microwaveable bowl.
2. Microwave on high for 3-4 minutes or until lightly poached. Remove the apples from the poaching liquid (reserving the liquid).
3. Reduce the Tetley Green Tea apple liquid in a small saucepan for 5 minutes until sticky and reduced, and mix with the poached apples.
To serve:
Spoon apples into the baked crust cups, top with Greek yoghurt and drizzle with honey.
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