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Recipes
Dec. 02, 2015
Vada recipe by Keenan Blake
2 cups Dhal (soaked overnight)2 onions finely chopped15 green chillies finely chopped5 dried chillies finely chopped1/2 cup finely chopped shallots1/2 cup finely chopped coriander2 teaspoons roasted cumin seeds1 ripe banana1...
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Dec. 02, 2015
Mutton pulao recipe by Keenan Blake
1.5 kg mutton, cut into pieces2 onions sliced (1 sliced onion is for the curry the other is for frying)4 cloves3 cinnamon sticks3 bay leafs5 cardamon pods2 star aniseedCurry leaf1...
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Dec. 02, 2015
Vanilla fudge recipe by Keenan Blake
250g Butter1 can Condensed milk175 ml Milk2 tablespoons Golden syrup800g white sugar2 teaspoons vanilla essenceGrease and line with baking paper a tin of approx. 30 x 20cm square, or a...
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Dec. 02, 2015
Cheesy chips recipe by Keenan Blake
5 to 6 potatoes, cut into chips1 green pepper, chopped 1/2 cup sweetcorn 4 green chillies or 3 jalapeños, chopped1 1/2 cups grated cheeseSalt and pepper to tasteFry the chips...
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Dec. 02, 2015
Masala fried chicken recipe by Keenan Blake
8 pieces chicken 6 tablespoons masala3 tablespoons garam masala2 tablespoons turmeric powder1/2 cup self rising flourSalt to taste 1 tablespoon ginger and garlic pasteOil for frying Steam the chicken for...
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Dec. 02, 2015
Kedgeree recipe by Keenan Blake
1 cup basmati rice 350g to 400g haddock1 onion, chopped1 red chilli, chopped3 cloves garlic, chopped1/2 cup coriander, chopped4 hard boiled eggs (2 chopped and 2 sliced into quarters)1 tablespoon...
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Dec. 02, 2015
Peppermint tart recipe by Keenan Blake
1 packet tennis biscuit1 tin caramel treat500ml fresh cream1 flake chocolateI slab peppermint crisp chocolate, cut into small piecesWhisk the fresh cream until almost thick, add caramel treat and whisk...
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Dec. 02, 2015
Rice crispy treats recipe by Keenan Blake
2 packets of marshmallow 6 cups of rice crispy cereal5 tablespoons butter 1 teaspoon vanilla essenceIn a non-stick saucepan add the butter and marshmallows. Cook on a low heat, keep...
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